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Do you love the exotic flavours of Thai food? Want to learn the
secrets of authentic Thai cooking? What better place than right
here in Phuket. Courses range from simple introductions that give
you a taste of the basics of Thai cooking all the way to intensive
classes that can turn you into a master chef. The knowledge of Thai
cooking is a souvenir that will last your entire life and enable
you to re-live your Phuket holiday on the rainiest of days. Thai
cooking courses are taught by highly experienced and well-regarded
Thai chefs who can teach you about ingredients, techniques and the
all-important balance of flavours. Cooking classes in Phuket are
available all year round. Please check below for details.
Pum Restaurant (Patong Beach)
Pum Restaurant emphasize simplicity: dishes are based on traditional
Thai Cuisine adapted for a modern, fast paced world. They will teach
how to recreate recipes you have learnt here in Phuket, in the comfort
of your own home by keeping things simple and using only fresh,
natural ingredient that can be found in most countries today. You
won't need any basic skills or any knowledge to start, young Thai
teachers will very kindly explain the used ingredients then guide
you through the surprisingly simple process of cooking. Soon you
will discover the pleasure of cooking yourself a delicious dish
you problably had last night in your favourite Thai restaurant and
you will be your own judge... simply delicious.
Classes are run daily and offers several options, most popular
will allow to choose 3 o 4 of your favourite Thai dishes and last
3 to 6 hours. A recipe book and a certificate will be given according
to chosen option. Prices start 900 Baht.
Location in Phuket:
204/32 Rat-U-Thit Road, Patong Beach, Tel/Fax: +66 (0) 76 346 269
Also on Phi Phi Island: Tel/Fax: +66 (0) 521 8904
Thai cookery classes every Tuesday, Thursday and Saturday afternoon
from 15:00 to 17:00. Students will learn from a master of Royal
Thai Cuisine as they teach a different four course menu every day.
Students will also receive a Dusit Laguna apron as well as class
folders which include instructions and illustrated recipes. Contact
Guest A ctivities at +66 (0)7 632 4324 Ext. 2855 for registration
and complete menu details.
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Held every Saturday and Sunday from 10:00 to 14:00 the classes
encourage participation by the students. Recipes are Chef Tamanoon's
own. The complete, two day course features appetizers and salads
on Saturday, and main courses and dessert on Sunday. Each class
is followed by a leisurely lunch where students can taste their
own creations. Graduates receive The Boathouse certificate, a Boathouse
apron, and recipes. The total cost of the two day course, per person,
is 2,800 Baht. It is possible to attend one session only at 1,800
Baht net with lunch. Tel: +66 (0)7 633 0015; Fax: +66 (0)7 633 0561
E-mail: boathouse@phuket.com
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Courses run Monday to Friday either 09:00 to 13:00 with lunch,
or 14:00 to 18:00 with dinner. Week long seminar courses are also
available. The regular course admits a maximum of four students
and the seminar has a six person limit, ensuring that you will receive
plenty of personal attention from the instructor. Each five course
menu includes a starter, spicy salad, Thai traditional soup, main
course and dessert. Tel: +66 (0)7 633 0914.
Learn Thai cooking from renowned chef Pat Teinthong at her home
near Phuket City. Pat spent eight years living in California but
has returned to her home to share the joys of Thai cuisine with
anyone who wishes to learn. Half day cooking classes prepare four
authentic Thai dishes in a western style kitchen, while 'An Evening
With Chef Pat' dinner courses are also available. Tel: 081-538 8276;
Fax: +66 (0)7 622 3847
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