"We want a menu that jumps off the page and into our guests mounts, something they will remember for ever" was the instructions we gave to our Executive Chef when asking him to re-design our menu, he hasn't disappointed.
From his experience in working for the Banyan Tree Resort & Hotel chain and for Kempinski Hotel Mall of the Emirates, our executive chef has created quite simply an exquisite menu.
Mixing his background in Thai cuisine with his overseas experience, he has created a complete range of dished that will have guests asking for more.
But don't take our word for it, try it for yourself...

